Sous Chef
Salary: $60,000 – $65,000
Location: Bryce Canyon, UT
Housing: Included
Benefits + PTO
We are seeking a talented and driven Sous Chef to support culinary operations at a high-volume, experience-driven property in Bryce Canyon. This role partners closely with the Executive Chef to deliver high-quality, consistent cuisine while maintaining efficient kitchen operations.
Key Responsibilities:
Qualifications:
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